HEAD COOK
AL CAPONE'S PTE LTDJob Description
Check the freshness of food and ingredients Supervise and coordinate activities of cooks and other food preparation workers Develop recipes and determine how to present dishes Plan menus and ensure the quality of meals Inspect supplies, equipment, and work areas for cleanliness and functionality Hire, train, and supervise cooks and other food preparation workers Order and maintain an inventory of food and supplies Monitor sanitation practices and follow kitchen safety standards
Work Location (MRT)
Work Location