Part Time Kitchen Crew
D&N Singapore Pte LtdJob Description
Responsibilities: -Daily preparation of ingredients -Cook and present food effectively and efficiently in accordance to company’s operations standards -Keeping up to date with the new menu items/promotions -Maintain good personal hygiene and work place safety standards -Ensure service and hygiene standards are compliant to restaurant's guidelines -Ad hoc tasks assigned by Supervisor/Management
Work Location (MRT)
Work Location