$ 1400 - $ 2500
Job Description: •Process ready goods •Mix and process ingredients according to recipes •Perform packing, labelling and storage duties according to SOPs. •Clean and sanitize production kitchen with proper cleaning agents. •Assist other areas of production as required by the Production Supervisor / Manager. •Perform simple machinery maintenance and repairs where required. •Perform other ad-hoc duties as assigned Details: •Accommodation: $200 accommodation allowance per month, no lodging provided. Applicable only for Work Permit Holders. •Meals: Lunch provided for work from Monday to Friday. As Saturday is half day, no lunch is provided. No Meal allowance. •Work Schedule: 44 hours per week, 5.5 days workweek. •Overtime Pay: 1.5 or 2.0 rate of pay •Overtime is subjected to employees' working performance and attitude etc. •Others: Public Holidays, Annual Leave, Medical Leave, Medical & Workmen Compensation Insurance. All benefits are according to Employment Act, governed by Ministry of Manpower, Singapore
•Candidate must be physically fit as candidate is required to lift and carry heavy loads and work under a cold environment •Candidates able to perform simple machinery maintenance and repairs have an added advantage •Candidates possessing valid WSQ Food Hygiene Certificates have an added advantage •Basic literacy in both English and Mandarin – Candidate is required to converse with Mandarin-speaking employees •Able to work in a team and provide assistance to colleagues where needed •Candidates with prior production experience will have an added advantage •Able to commit to work overtime, weekends and public holidays Part-Time positions are available, please email to enquire. We regret to inform that only shortlisted candidates would be contacted for an interview.