Responsibilities: - Design salads and provide recommendations based on customers preferences - Follow recipes & standards for making salads - Preparation of Salad toppings, dressings, and grab and go items - Receive a pre-order via an app, and help in the process of preparation and delivery. This includes 3rd party vendors like Deliveroo, Foodpanda, etc. - In charge of other duties such as cashiering, replenishing of the station and grab and go area - Have the ability to handle a high volume of orders - Maintain the highest quality of standard in food preparation and presentation. - Maintain cleanliness and neatness of outlet following the standards of the procedure - Assist the team and superiors in meeting their sales goals - To perform any other duties required and assigned by immediate supervisors or representatives of the management.
- Able to work for a minimum of 16 hours or more / week. - Able to work in a fast-paced environment - Able to work shifts, including weekends and public holidays - Reliability in attendance and punctuality - You must possess a valid food hygiene certificate. - Minimum 3 shifts per week, ( Weekday/weekend ) - Having relevant experience is a Plus ( Salad Bar Experience ) - Able to commit for at least 3 months.
7 FRASER STREET DUO GALLERIA, 189356
9 RAFFLES PLACE REPUBLIC PLAZA, 048619
8A MARINA BOULEVARD MARINA BAY FINANCIAL CENTRE, 018984
238 THOMSON ROAD NOVENA SQUARE, 307683
1 KIM SENG PROMENADE GREAT WORLD CITY, 237994