Job Description

•Assist with production order tracking and inter kitchen inventory transfers using SAP S/4 Hana
•Assist with performing Goods Receiving (GR) from main stores to Kitchen Stores using the Warehouse Management System (WMS) handheld scanner for Production orders raw materials.
•Check that quantity and description of goods delivered from main stores tally between the delivery order, inventory labels as well as physical goods delivered.
•Assist with Good Issuance and/or Goods Receipt into storage locations using WMS after kitchen production and/or dishing by Production staff.
•Assist with using WMS to scan labels for component picking from storage locations and assist to perform Goods Issue from storage locations to Dishing area for Dishing Orders.
•Check and assist using the WMS to reprint new inventory labels and do crediting back of physical stock to required storage locations after usage by Production staff.
•Any other tasks as assigned

Job Requirements

•Able to read and understand English.
•Can handle data entry on a computer
•Responsible and able to work independently
•Strong organization and time management skills
•Great attention to details with a positive attitude 
•5/6 days work-week including weekends 
•Students are welcome