Western Cook (Chef de Partie) - Singapore Cricket Club
Western Cook (Chef de Partie)

Western Cook (Chef de Partie)

Singapore Cricket Club

Full Time : $ 2200 - $ 2300 / PER MONTH
Full TimeF&B    

Job Description

Responsibilities:

Prepare and serve food within the food preparation standards and to check equipment and utensils in a clean and sanitary manner.

Responsible for supervising, coordinating and participating in the preparation and cooking of food for functions and a la carte service.

Job Requirements

1.Basic knowledge of menu costing
2.Communicate clearly and concisely both in orally and written.
3.Establish and maintain effective working relationships with those contacted in the course of work.
4.At least 3 years experience in food handling and food preparation 





Work Location (MRT)



Get In Touch


   +65 6904 9612

   75 Ayer Rajah Crescent,
       #01-04 Singapore 139953
        View map here

   [email protected]

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